Hot Clicks: Kimchi Donuts?

Posted on 31 October 2009 by Korean Beacon

Category: Food, Hot Clicks, Kpop, Music, South Korea

Tags: , , , , , , , , , ,


David Chang was making kimchi on national television this week on the Today Show, and we all know that Korea is trying to evangelize the wonders of Korean food.  So there’s a lot of news bits about Korean food overall, but are we taking it a little too far with kimchi donuts?  Really?  I know you all have kimchi on the side next to the turkey at Thanksgiving, but imagine eating kimchi with custard.  Well Dunkin Donuts just launched the kimchi donut in South Korea or kimchi croquette.

kimchi_donut

The Wonder Girls are Trending Up

The Wonder Girls were in the top ten trending topics on Twitter. Say that 5 times real fast. That’s right, the lovable teen Kpop group from South Korea not only made it to the top 100 on the Billboard charts in the U.S., they became a top tenner on Twitter this weekend. We’re going to guess Rain as the next Korean entity to become a Top Ten Trending Twitter Topic (TTTTT).
wonder_girls_x

There are Three Ways to Say “Thank You” in Korean

According to the Korea Times, there are three ways to say “thank you” informally in Korean, depending on where you live. This is a result of the Korean language evolving as Koreans have spread out across the world.

For North Koreans it is “고마와,” for the Koryo-saram in Central Asia it might be “아슴챠이타” and in standard Korean, based on the dialect of Seoul, it is “고마워.” On top of this, the occasional English “thank you,” can be heard.

I wonder if there are three different ways to say “Can I have your number?”

Korean Wave of Plastic Surgery

Do you want to look like Lee Byung Hun or Hyori? Koreans are famous like Brazilians for plastic surgery. Well, Kpop and Korean dramas seem to be the rage lately and all of Asia is enamored with the singers and actors.  It also helps that we’ve got some good looking Koreans. Anyway, looks like Asians (that are not Korean) are opting for surgery to look more Korean, this according to the Plastic Surgery Channel.

People from China, Taiwan, Vietnam, Singapore and Hong Kong are flocking to Korea these days for facial bone contouring and cosmetic surgery on their eyes and noses.

The trend was reportedly spawned by what many are calling the “Korean Wave” – the rising popularity of Korean celebrities.

Asians from other territories want to look more like popular Korean actors and musicians. And they’re willing to travel and pay up to three times more for plastic surgery than they would in China.

Currently, the number of foreign patients in Korea is 33 percent higher than it was in 2008, and they reportedly spend twice as much money as regular Japanese tourists.

hyori_lee

  • Share/Bookmark

Related posts:

  1. Hot Clicks: Can You Make Kimchi? What’s wrong with the next generation? According to the Korea...
  2. Hot Clicks: New Hanbok? The fall air is crisp and it’s going to get...
  3. Hot Clicks: Ninja Assassin in Times Square What are you going to watch when you go home...
  4. Hot Clicks: What’s Wrong with Lindsay Price? What’s wrong with Lindsay Price?  She’s had some bad luck...
  5. Odorless Kimchi What’s kimchi without the strong garlicky odor?  Right?  In this...

Related posts brought to you by Yet Another Related Posts Plugin.

1 Comments For This Post

  1. Cutelotusflower Says:

    Why bash the kimchi donuts? If you went to a typical korean bakery/cafe you will see that this is nothing new. It’s been a staple in the korean baked goods products for decades. Do your research before making a post. I think it’s about time some of these American franchises caught onto the korean food craze. And naturally they will cater to the demographic. In Korea, kimchi is eaten with everything. But that’s what makes dining in various regions so interesting. I wouldn’t want to go to a Dunkin Donuts in South Korea to get your typical fried ball with custard squirted in the middle. Good marketing on D & D. Imagine Anthony Bourdain going to South Korea to go inside Dunkin Donuts to order a plain glazed donut. Nope! That would never make it onto the big screen.

Leave a Reply