David Chang of Momofuku fame is one of the most inventive chefs I’ve ever met. When I first met David, he took me to his Momofuku Noodle Bar and he ordered things I would not normally order. It was after having devoured the pork steamed buns (the best in NYC), hamachi and slices of steak that I understood his genius. Of course, David also creates his own kimchi in his own eclectic way.

Related posts:

1. Make David Chang’s Napa Cabbage Kimchi David Chang’s “Momofuku: The Cookbook” will be out in bookstores...
2. David Chang’s Cookbook to be Released this Week Is David Chang the wunderkind of the food world?  Depends...
3. David Chang Makes Kimchi on the Today Show Kimchi made its morning show debut on the Today Show...
4. Kim Yu Na and David Chang on Time 100 Time Magazine released their top 100 list of most influential...

Related posts brought to you by Yet Another Related Posts Plugin.